Wo-ice Cream Sundae Recipe
Make Wo-ice Cream Sundae Recipe in just 3h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ice Cream Base
Toppings
Method
Ice Cream Preparation
- 1
Mix the Base
In a mixing bowl, combine the whole milk, heavy cream, granulated sugar, vanilla extract, and a pinch of salt. Whisk until the sugar is completely dissolved.
- 2
Chill the Mixture
Cover the bowl with plastic wrap and refrigerate the mixture for at least 2 hours, or until it is thoroughly chilled.
- 3
Churn the Ice Cream
Pour the chilled mixture into an ice cream maker and churn according to the manufacturer's instructions until it reaches a soft-serve consistency.
- 4
Freeze the Ice Cream
Transfer the churned ice cream into an airtight container and freeze for at least 4 hours, or until firm.
Sundae Assembly
- 5
Prepare the Toppings
While the ice cream is freezing, gather all the toppings. Chop the nuts, slice the bananas, and ensure the chocolate syrup is ready to use.
- 6
Scoop the Ice Cream
Once the ice cream is firm, use a scoop to serve 2-3 scoops of ice cream into a sundae bowl.
- 7
Add Toppings
Drizzle chocolate syrup over the scoops of ice cream. Add chopped nuts, whipped cream, sliced bananas, and top with a maraschino cherry.
- 8
Serve Immediately
Serve the sundae immediately and enjoy the delicious layers of flavors and textures.
