Espresso Martini Recipe
Stoli Vanilla Vodka, Caffè Borghetti Espresso Liquor, vanilla syrup, cream
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Ingredients
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Liquors
Syrups and Creams
Garnish
Method
Preparation
Chill Your Glass
Start by chilling your martini glass. You can do this by filling it with ice water while you prepare the drink.
Combine Ingredients
In a cocktail shaker, add 2 oz of Stoli Vanilla Vodka, 1 oz of Caffè Borghetti Espresso Liquor, 0.5 oz of vanilla syrup, and 1 oz of heavy cream.
Shake It Up
Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled and mixed.
Garnish
Garnish your Espresso Martini with 3 coffee beans placed on top for decoration.