Bacon Recipe
Make Bacon Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Frequently paired with
The best thing to pair and share with BACON
Ingredients
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Main Ingredients
Optional Seasonings
Method
Preparation
Select Your Bacon
Choose your preferred type of bacon (regular, thick-cut, or turkey) and ensure it’s fresh.
Optional Seasoning Preparation
If using, mix the black pepper, maple syrup, and brown sugar in a small bowl to create a glaze.
Cooking
Preheat the Oven
Preheat your oven to 400°F (200°C).
Arrange Bacon on Baking Sheet
Line a baking sheet with aluminum foil or parchment paper for easy cleanup. Lay the bacon slices in a single layer on the sheet, ensuring they do not overlap.
Add Seasoning (Optional)
If using the glaze, brush it over the bacon slices before cooking.
Bake the Bacon
Place the baking sheet in the preheated oven and bake for 15-20 minutes, or until the bacon is crispy and browned to your liking.
Remove and Drain
Once cooked, remove the bacon from the oven and transfer it to a plate lined with paper towels to drain excess grease.
Serving
Serve
Serve the bacon hot as a side dish, topping for salads, or in sandwiches. Enjoy!