Jul 14 2026
Restaurants›Vino's›Pizza Margherita Recipe

Pizza Margherita Recipe

Inspired by Vino's
Time1h 30m
Serves2

Make Pizza Margherita Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Dough

Toppings

Method

Dough Preparation

  1. 1

    Activate the Yeast

    In a small bowl, combine warm water and active dry yeast. Let it sit for about 5-10 minutes until it becomes frothy.

  2. 2

    Mix the Dough

    In a large mixing bowl, combine the all-purpose flour and salt. Make a well in the center and add the activated yeast mixture and olive oil. Stir until the dough starts to come together.

  3. 3

    Knead the Dough

    Transfer the dough to a floured surface and knead for about 8-10 minutes until smooth and elastic. If the dough is too sticky, add a little more flour as needed.

  4. 4

    Let the Dough Rise

    Place the kneaded dough in a lightly greased bowl, cover with a damp cloth, and let it rise in a warm place for about 1 hour, or until doubled in size.

Topping Preparation

  1. 5

    Prepare the Sauce

    If using store-bought tomato sauce, ensure it's seasoned to taste. If making fresh sauce, blend tomatoes and season with salt as desired.

  2. 6

    Prepare Cheese

    Slice the fresh mozzarella cheese into thin rounds and set aside.

Assembly and Baking

  1. 7

    Preheat the Oven

    Preheat your oven to 475°F (245°C). If using a pizza stone, place it in the oven to heat up.

  2. 8

    Shape the Dough

    Once the dough has risen, punch it down and transfer it to a floured surface. Roll it out into a 12-inch circle or press it into a pizza pan.

  3. 9

    Add Sauce and Toppings

    Spread the tomato sauce evenly over the pizza base, leaving a small border around the edges. Arrange the mozzarella slices on top and scatter fresh basil leaves.

  4. 10

    Drizzle with Olive Oil

    Drizzle a tablespoon of olive oil over the top of the pizza for added flavor.

  5. 11

    Bake the Pizza

    Carefully transfer the pizza to the preheated oven and bake for 10-12 minutes, or until the crust is golden brown and the cheese is bubbly.

  6. 12

    Serve

    Remove the pizza from the oven, let it cool for a minute, slice into pieces, and serve hot.

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