Club Recipe
Make Club Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Bread
Meats
Vegetables
Condiments
Method
Preparation
- 1
Toast the Bread
Lightly toast the slices of white bread until golden brown. This adds texture and flavor to the sandwich.
- 2
Prepare the Vegetables
Wash the lettuce leaves thoroughly. Slice the tomato and avocado into thin slices.
Assembly
- 3
Spread Condiments
On one slice of toasted bread, spread 1 tablespoon of mayonnaise and a teaspoon of mustard.
- 4
Layer the Meats
On top of the condiment-covered bread, layer the turkey breast, ham, and bacon slices.
- 5
Add Vegetables
Add the lettuce leaves, followed by slices of tomato and avocado on top of the meats.
- 6
Finish the Sandwich
Top with the second slice of toasted bread, then spread another tablespoon of mayonnaise on the top slice before placing it down.
- 7
Final Touch
Add the final slice of toasted bread on top to complete the sandwich.
Serving
- 8
Slice and Serve
Carefully slice the sandwich diagonally into halves or quarters. Serve immediately with additional condiments on the side if desired.