Buffalo Wings Recipe
Spicy chicken wings served with blue cheese dressing.
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Ingredients
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Chicken Wings
Buffalo Sauce
Blue Cheese Dressing
Method
Prepare Chicken Wings
- 1
Preheat Oven
Preheat your oven to 425°F (220°C).
- 2
Season Wings
In a large bowl, combine the chicken wings, salt, black pepper, and baking powder. Toss until wings are evenly coated.
- 3
Arrange Wings
Line a baking sheet with aluminum foil and place a wire rack on top. Arrange the seasoned chicken wings in a single layer on the rack.
Bake Chicken Wings
- 4
Bake Wings
Bake the wings in the preheated oven for 40-45 minutes, turning halfway through, until crispy and cooked through.
Prepare Buffalo Sauce
- 5
Melt Butter
In a small saucepan over medium heat, melt the unsalted butter.
- 6
Combine Ingredients
Once melted, add the hot sauce, garlic powder, and cayenne pepper. Whisk until well combined and heated through.
Coat Wings
- 7
Toss Wings in Sauce
Once the wings are baked, transfer them to a large bowl and pour the buffalo sauce over them. Toss to ensure all wings are well-coated.
Prepare Blue Cheese Dressing
- 8
Mix Dressing Ingredients
In a medium bowl, combine the crumbled blue cheese, mayonnaise, sour cream, lemon juice, garlic powder, salt, and black pepper. Mix until smooth and creamy.
- 9
Adjust Seasoning
Taste and adjust seasoning with additional salt and pepper if necessary.
Serve
- 10
Plate and Enjoy
Serve the buffalo wings hot with a side of blue cheese dressing for dipping.