Jul 14 2026
RestaurantsUrban Egg a daytime eateryFun-n-fab French Toast Recipe

Fun-n-fab French Toast Recipe

Time20m
Serves2

Indulge in our Fun-N-Fab French Toast, a delightful twist on a classic favorite! Thick slices of fluffy brioche are perfectly golden-brown and sprinkled with a hint of cinnamon. Topped with fresh berries, a drizzle of maple syrup, and a dollop of whipped cream, this breakfast treat is sure to make your mornings brighter. Experience the perfect balance of sweetness and warmth in every bite!

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Ingredients

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Main Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Batter

    In a mixing bowl, whisk together the eggs, milk, vanilla extract, cinnamon, nutmeg, and a pinch of salt until well combined.

  2. 2

    Soak the Bread

    Dip each slice of bread into the egg mixture, ensuring both sides are well coated. Allow excess batter to drip off.

  3. 3

    Cook the French Toast

    Heat a skillet or griddle over medium heat. Melt 1 tablespoon of butter in the skillet. Place the soaked bread slices onto the skillet and cook for about 3-4 minutes on each side, or until golden brown and cooked through.

  4. 4

    Serve

    Once cooked, transfer the French toast to a plate. Top with a sprinkle of powdered sugar, fresh berries, and drizzle with maple syrup. Serve immediately.

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