Jul 13 2026
Restaurants›Urban Cookhouse›Buffalo Chicken Wrap Recipe

Buffalo Chicken Wrap Recipe

Inspired by Urban Cookhouse
Time30m
Serves2

Grilled Chicken, housemade buffalo sauce, and cheddar in a white wrap

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Ingredients

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Chicken and Buffalo Sauce

Wrap Ingredients

Method

Prepare Chicken

  1. 1

    Grill the Chicken

    Preheat a grill to medium-high heat. In a bowl, mix olive oil, garlic powder, salt, and black pepper. Coat the chicken breasts with the mixture and grill for about 6-7 minutes on each side until fully cooked and internal temperature reaches 165°F (75°C).

  2. 2

    Add Buffalo Sauce

    Once cooked, remove the chicken from the grill and let it rest for a few minutes. Then, slice the chicken and toss it in buffalo sauce until well coated.

Assemble Wrap

  1. 3

    Build the Wrap

    Lay a tortilla flat and place the buffalo chicken in the center. Top with shredded cheddar cheese and shredded lettuce. Drizzle with ranch dressing if desired.

  2. 4

    Wrap It Up

    Fold in the sides of the tortilla and then roll it tightly from the bottom to the top to enclose the filling. Repeat with the second tortilla.

Serve

  1. 5

    Slice and Serve

    Cut the wrap in half diagonally and serve immediately. Enjoy your Buffalo Chicken Wrap!

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