Soup And Salad Recipe
Indulge in our comforting Soup and Salad combo, featuring a warm, velvety soup crafted from the freshest seasonal ingredients, paired with a vibrant, crisp salad adorned with garden-fresh greens and a zesty dressing. This delightful duo is perfect for any time of day, offering a balance of warmth and crunch that will satisfy your cravings and nourish your soul.
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Ingredients
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Soup Ingredients
Method
Soup Directions
- 1
- 2
Add Garlic and Seasonings
Stir in the minced garlic, salt, black pepper, thyme, and bay leaf. Cook for another minute until fragrant.
- 3
Combine the Broth and Tomatoes
Pour in the vegetable broth and add the diced tomatoes. Bring to a boil.
- 4
Add Green Beans
Once boiling, reduce heat and add the chopped green beans. Simmer for about 15 minutes.
- 5
Finish and Serve
Remove the bay leaf, stir in the fresh parsley, and serve hot.