Beef Doner Plate Recipe

Instructions for Beef Doner Plate

1. 1

   Marinate the Beef

   In a bowl, combine olive oil, minced garlic, ground cumin, paprika, salt, and black pepper. Add the sliced beef sirloin and mix well. Cover and refrigerate for at least 1 hour.

2. 2

   Prepare the Rice Pilaf

   In a saucepan, combine rice and water. Bring to a boil, then reduce heat, cover, and simmer for 15-20 minutes until rice is cooked and water is absorbed. Fluff with a fork and set aside.

3. 3

   Make the Onion Salad

   Finely chop the onion and mix it with lemon juice, salt, and chopped parsley. Let it sit for about 10 minutes.

4. 4

   Cook the Beef

   Heat a grill or skillet over medium-high heat. Cook the marinated beef for about 3-4 minutes on each side until cooked to your desired doneness.

5. 5

   Grill the Vegetables

   On the same grill, add the whole jalapeños and tomato. Grill until slightly charred.

6. 6

   Serve the Dish

   On a plate, serve a portion of rice pilaf, topped with sliced beef doner, onion salad, and grilled tomato and jalapeño peppers.