TWISTED BURGER Recipe
1/2 lb prime ranch seasoned ground beef, grilled and served with your choice of cheese and your choice of ranch. Garnished with lettuce, onion, tomato, and pickle. Served with your choice of side.
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Ingredients
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Burger Ingredients
Method
Cooking Directions
Prepare the Beef
Preheat your grill to medium-high heat. Form the ground beef into a patty, about 3/4 inch thick, and season with salt and pepper.
Prepare the Bun
While the patty is grilling, you can toast the burger bun on the grill for about 1-2 minutes until golden brown.
Assemble the Burger
Once the patty is cooked, place it on the bottom half of the toasted bun. Drizzle ranch dressing over the cheese, and layer on the lettuce, onion, tomato, and pickles. Top with the other half of the bun.
Serve
Serve the twisted burger with your choice of side, such as fries or a salad.
