Jul 14 2026

Try Them All Recipe

Time1h 30m
Serves6

Feeds 4-6. Sharing plate of all meats, pickles, and sauces with three sides of your choice.

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Ingredients

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Meat & Accompaniments

Method

Preparation

  1. 1

    Prepare the Meats

    Season the chicken thighs, beef brisket, pork sausages, and smoked turkey with your favorite spices. Grill or smoke each meat according to your preference until fully cooked.

  2. 2

    Prepare the Sides

    Make the coleslaw by mixing shredded cabbage, carrots, and a dressing of your choice. Bake the cornbread according to package instructions. Grill a mixture of seasonal vegetables until tender.

  3. 3

    Prepare the Pickles and Sauces

    Arrange the dill pickles, pickled jalapeños, and pickled red onions on a platter. Serve BBQ sauce, spicy mustard, and honey garlic sauce in small bowls.

  4. 4

    Serve

    On a large platter, arrange the grilled meats, alongside the pickles and sauces. Place the sides in separate bowls for sharing. Enjoy!

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