Smoked Turkey Sandwich Recipe
Guacamole, bacon, lettuce, tomato, house-made bun
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Ingredients
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Sandwich Ingredients
Method
Preparation Instructions
- 1
Cook the Bacon
In a skillet, cook the bacon over medium heat until crispy. Remove and drain on paper towels.
- 2
Prepare the Tomato
Slice the tomato into even slices.
- 3
Toast the Bun
Lightly toast the house-made bun until golden brown.
- 4
Assemble the Sandwich
Spread a generous layer of guacamole on the bottom half of the bun. Layer the smoked turkey slices, followed by the crispy bacon, lettuce leaves, and tomato slices. Top with the other half of the bun.
- 5
Serve
Cut the sandwich in half if desired and serve immediately.
