Join us at Lumen8 and celebrate the holidays in an elevated fashion! Indulge in a refined three-course prix fixe dinner celebrating peak-seasonal ingredients, with the option of expertly curated wine pairings. The evening opens with your choice of a vibrant Seasonal Duck Salad, layered with shaved fennel, winter citrus, and cranberry vinaigrette, or a chilled Dublin Bay Shrimp Salad featuring frisée, roasted beets, and bright Meyer lemon—each complemented by a nuanced rosé. For the main course, choose between the Prime Beef Duo, presenting filet and strip enriched with truffled potato and Hatch chimichurri, or the Roasted Faroe Island Salmon, served with rainbow Swiss chard and crowned with Tzar Nicolai caviar—beautifully paired with Pinot Noir or Sauvignon Blanc to enhance each dish’s character. The experience concludes with a luxurious Tres Leches finished with fig port compote and a celebratory pour of sparkling wine. Truly a soireé not to be missed, we're excited to celebrate with you!

Christmas Eve Soireé

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

A creamy and tangy potato salad made with tender potatoes, crisp vegetables, and a zesty dressing, perfect for any gathering.

Wash and peel the potatoes. Cut them into bite-sized pieces and place them in a large pot of salted water. Bring to a boil and cook until tender, about 10-15 minutes. Drain and let cool.

Prepare the Potatoes

In a large bowl, combine mayonnaise, Dijon mustard, salt, and black pepper. Mix well until smooth.

Mix the Dressing

Add the cooled potatoes, celery, red onion, hard-boiled eggs, and parsley to the dressing. Gently fold to combine, being careful not to mash the potatoes.

Combine Ingredients

Cover the potato salad and refrigerate for at least 30 minutes before serving to allow the flavors to meld.

Chill and Serve

Potatoes

Mayonnaise

Celery, diced

Red onion, diced

Dijon mustard

Salt

Black pepper

Hard-boiled eggs, chopped

Fresh parsley, chopped

Potato Salad

Experience the rich, tangy flavors of Mamoot Sauce, a delicious blend of spices and herbs perfect for enhancing your favorite dishes.

Mamoot Sauce

Savor the bold flavors of our Hot Link Smoked Sausage, expertly seasoned and smoked to perfection for a spicy, savory experience.

Hot Link Smoked Sausage

Feeds 4-6. Sharing plate of all meats, pickles, and sauces with three sides of your choice.

Try Them All

Indulge in our Triple Chili Cheese Sausage, a savory blend of spicy sausages topped with three types of rich, melted cheese and zesty chili for the ultimate flavor experience.

Triple Chili Cheese Sausage

Crisp and tangy dill pickles, brined to perfection for a refreshing crunch in every bite.

Dill Pickles

Indulge in our tender smoked pork spareribs, seasoned to perfection and slow-cooked for a rich, smoky flavor that melts in your mouth.

Smoked Pork Spareribs

Make Potato Salad Recipe in just 45m. A creamy and tangy potato salad made with tender potatoes, crisp vegetables, and a zesty dressing, perfect for any gathering.

Potato Salad Recipe

Ingredients

Salad Ingredients

Method

Preparation Steps

Prepare the Potatoes

Mix the Dressing

Combine Ingredients

Chill and Serve

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