Kiss Of Lavender Lemonade Recipe
tart lemonade, hint of lavender, soda
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Ingredients
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Ingredients
Method
Directions
- 1
Make Lavender Syrup
In a small saucepan, combine 1 cup of water, granulated sugar, and dried lavender buds. Bring to a simmer over medium heat, stirring until the sugar is dissolved. Once dissolved, remove from heat and let it steep for about 15 minutes. Strain the mixture into a bowl and discard the lavender buds.
- 2
Prepare Lemonade
Juice the fresh lemons until you have about 1 cup of lemon juice. In a pitcher, combine the strained lavender syrup, lemon juice, and the remaining 3 cups of water. Stir well to combine.
- 3
Mix and Serve
To serve, fill glasses with ice cubes and pour the lavender lemonade over the ice, filling each glass about two-thirds full. Top off each glass with soda water for a fizzy touch. Garnish with fresh lavender sprigs.
