Alcatra (al-kah-tra) Recipe

Cooking Instructions

1. 1

   Prepare the Marinade

   In a bowl, mix olive oil, minced garlic, chopped rosemary, salt, black pepper, and lemon juice to create a marinade.

2. 2

   Marinate the Steak

   Place the center-cut sirloin steak in a resealable plastic bag or a shallow dish. Pour the marinade over the steak, ensuring it is well coated. Seal the bag or cover the dish and refrigerate for at least 1 hour, preferably overnight.

3. 3

   Preheat the Grill

   Preheat your grill to medium-high heat.

4. 4

   Grill the Steak

   Remove the steak from the marinade and let it come to room temperature for about 15 minutes. Place the steak on the grill and cook for about 5-7 minutes on each side for medium-rare, or until desired doneness.

5. 5

   Rest and Serve

   Once cooked, remove the steak from the grill and let it rest for 5 minutes before slicing. Serve with your favorite sides.