Toros Chicken Salad Recipe
Arugula, romaine hearts, tomatoes, cucumber, radicchio topped with grill chicken served with house dressing.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
- 2
Cook the Chicken
Season the chicken breasts with salt and pepper. Grill them over medium heat for about 6-7 minutes on each side, or until fully cooked. Let them rest for a few minutes before slicing.
- 3
Assemble the Salad
In a large bowl, combine the arugula, romaine hearts, tomatoes, cucumber, and radicchio. Top with the sliced grilled chicken.
- 4
Dress the Salad
Drizzle the salad with your choice of house dressing and toss gently to combine. Serve immediately.





