Tavuk Pirzola (chicken Chops) Recipe
Booneless Chicken chops broiled to tender perfection.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
In a large bowl, mix the olive oil, garlic powder, paprika, salt, black pepper, and lemon juice. Add the boneless chicken chops and coat them evenly with the marinade. Cover the bowl and let it marinate in the refrigerator for at least 30 minutes.
- 2
Preheat the Broiler
Preheat your broiler to high heat.
- 3
Broil the Chicken
Place the marinated chicken chops on a broiler-safe pan and broil for about 6-8 minutes on each side, or until the chicken is cooked through and has a nice golden brown color.
- 4
Garnish and Serve
Once cooked, remove the chicken from the broiler, sprinkle with fresh chopped parsley, and serve immediately.
