Jul 17 2026
RestaurantsTorosPirzola-tavuk (lamb Chop-chicken) Recipe

Pirzola-tavuk (lamb Chop-chicken) Recipe

Inspired by Toros
Time1h
Serves4

Combination of Lamb Chop & Chicken Kebab.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Marinate the Lamb and Chicken

    In a bowl, mix olive oil, minced garlic, lemon juice, paprika, cumin, salt, and black pepper. Add lamb chops and cut chicken breast into cubes. Coat both the lamb and chicken with the marinade and let them sit for at least 30 minutes.

  2. 2

    Prepare the Skewers

    Thread the marinated chicken cubes onto the skewers, leaving some space between each piece. Keep the lamb chops separate.

  3. 3

    Grill the Skewers

    Preheat the grill to medium-high heat. Grill the chicken skewers for about 10-12 minutes, turning occasionally, until fully cooked and golden brown.

  4. 4

    Grill the Lamb Chops

    Once the chicken is done, grill the lamb chops for about 5-7 minutes on each side for medium-rare, adjusting time based on desired doneness.

  5. 5

    Serve

    Remove the skewers and lamb chops from the grill. Let them rest for a few minutes before serving. Serve with your choice of sides, such as rice or salad.

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