Acili Ezme Recipe
Fresh tomato, spicy green peppers, walnut lemon, pepper sauce, garlic & butter.
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Ingredients
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Fresh Ingredients
Method
Preparation Steps
- 1
Preparing the Ingredients
Chop the tomatoes, spicy green peppers, and garlic cloves finely. Set aside.
- 2
Toasting the Walnuts
In a dry skillet over medium heat, toast the walnuts until golden brown, about 5 minutes. Let them cool, then chop them coarsely.
- 3
Mixing the Ingredients
In a large bowl, combine the chopped tomatoes, green peppers, garlic, and walnuts.
- 4
Adding Flavor
Add the lemon juice, butter (melted), and pepper sauce to the mixture. Season with salt and black pepper to taste. Mix well until all ingredients are combined.
- 5
Chilling
Cover the bowl and let the mixture sit in the refrigerator for at least 30 minutes to allow the flavors to meld.
- 6
Serving
Serve chilled or at room temperature as a dip or side dish.
