Grilled Shrimp & Avocado Recipe

Preparation Steps

1. 1

   Marinate the Shrimp

   In a bowl, combine the shrimp with olive oil, salt, pepper, and your choice of spices (like paprika or garlic powder). Let it marinate for at least 15 minutes.

2. 2

   Grill the Shrimp

   Preheat the grill to medium-high heat. Thread the marinated shrimp onto skewers and grill for about 2-3 minutes on each side, until they are pink and opaque.

3. 3

   Prepare the Salad

   In a large bowl, combine the diced avocado, halved cherry tomatoes, chopped hard-boiled eggs, and sliced red onion.

4. 4

   Make the Citrus Vinaigrette

   In a small bowl, whisk together olive oil, fresh lemon juice, salt, and pepper to taste.

5. 5

   Combine and Serve

   Drizzle the citrus vinaigrette over the salad mixture, add the grilled shrimp on top, and gently toss to combine. Serve immediately.