Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Shrimp Preparation
Method
Cooking Instructions
- 1
Prepare the Shrimp
In a large bowl, combine paprika, cayenne pepper, garlic powder, onion powder, oregano, salt, and black pepper. Add the shrimp and toss until evenly coated.
- 2
Heat the Oil
In a large skillet, heat olive oil over medium-high heat until hot.
- 3
Cook the Shrimp
Add the seasoned shrimp to the skillet. Cook for about 2-3 minutes on each side, or until the shrimp are cooked through and have a nice char (for blackened) or golden brown (for fried).
- 4
Serve
Remove the shrimp from the skillet and let them rest for a minute before serving over salads or as desired.
