Breakfast Platter Recipe

Preparation Instructions

1. 1

   Cook the Bacon or Sausage

   In a skillet over medium heat, cook the bacon strips until crispy, about 5-7 minutes. Alternatively, cook the sausage links until browned and cooked through, about 8-10 minutes. Remove from skillet and set aside.

2. 2

   Prepare the Hash Browns

   In the same skillet, add the hash browns and cook according to package instructions until golden brown and crispy, about 5-7 minutes. Stir occasionally to ensure even cooking.

3. 3

   Scramble the Eggs

   In a bowl, whisk together the eggs, milk, salt, and black pepper until well combined. In the skillet, melt the butter over medium heat. Pour in the egg mixture and cook, stirring gently, until the eggs are fluffy and just set, about 3-4 minutes.

4. 4

   Plate the Breakfast

   On a large platter, arrange the scrambled eggs, hash browns, bacon strips, and sausage links. Serve warm.