Bbq Ranch Stack Recipe
Topped with slow smoked pulled pork, crispy onions, cheddar cheese, and bbq sauce. Only for meat lovers!
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Ingredients
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BBQ Ranch Stack Ingredients
Method
BBQ Ranch Stack Directions
- 1
Prepare the Pulled Pork
If not already prepared, cook the pulled pork until tender and shred it using two forks.
- 2
Toast the Buns
Lightly toast the burger buns on a grill or in a toaster until golden brown.
- 3
Assemble the Stack
On the bottom half of each toasted bun, spread a tablespoon of ranch dressing.
- 4
Add Pulled Pork
Top the ranch dressing with 1 cup of pulled pork, ensuring it is evenly distributed.
- 5
Add BBQ Sauce
Drizzle 2 tablespoons of BBQ sauce over the pulled pork.
- 6
Add Cheese and Onions
Sprinkle 1/2 cup of shredded cheddar cheese on top, followed by 1/4 cup of crispy fried onions.
- 7
Finish the Stack
If desired, add pickles on top, then place the top half of the bun over the stack.
- 8
Serve
Serve immediately and enjoy your BBQ Ranch Stack!
