Chips & Queso Recipe
Creamy melted American cheeses with mild jalapeno flavor.
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Ingredients
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Queso
Method
Preparation
- 1
Melt the Cheese
In a medium saucepan over low heat, combine the American cheese, cream cheese, sour cream, and milk. Stir continuously until the cheeses are completely melted and smooth.
- 2
Add Flavor
Once the cheese mixture is melted, stir in the diced jalapeños, garlic powder, onion powder, salt, and black pepper. Mix well to combine.
- 3
Serve
Remove from heat and transfer the queso to a serving bowl. Serve hot with tortilla chips for dipping.
