Sweet/unsweet Tea Small Recipe

Preparation Directions

1. 1

   Boil Water

   In a medium-sized saucepan, bring 4 cups of water to a rolling boil over high heat.

2. 2

   Steep Tea

   Once the water is boiling, remove it from heat and add 4 black tea bags. Let them steep for 5-7 minutes, depending on how strong you desire your tea.

3. 3

   Remove Tea Bags

   After steeping, carefully remove the tea bags and discard them. If you prefer sweeter tea, add 1 cup of sugar to the hot tea while it’s still warm. Stir until the sugar is completely dissolved.

4. 4

   Cool the Tea

   Allow the tea to cool to room temperature. Once cooled, you can refrigerate it if you’d like it chilled.

5. 5

   Serve

   In a glass, add ice cubes (about 2 cups) and pour the brewed tea over the ice. If desired, garnish with fresh lemon slices.