Tam O'blaster Recipe

Time30m

Serves2

both shaved prime rib and chicken philly cheesesteak all in one served on a giant hoagie

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Ingredients

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1
Prepare the Vegetables
In a skillet over medium heat, sauté the sliced green bell pepper and onion until they are soft and slightly caramelized, about 5-7 minutes.
2
Heat the Meats
In a separate pan, heat the shredded chicken over medium heat until warmed through. Add the sliced prime rib and heat until just warmed, being careful not to overcook it.
3
Assemble the Hoagie
Slice the hoagie roll lengthwise and layer the warmed chicken and prime rib mixture on the bottom half. Top with the sautéed vegetables and sprinkle the shredded provolone cheese on top.
4
Melt the Cheese
Place the assembled hoagie under a broiler for 2-3 minutes, or until the cheese is melted and bubbly.
5
Serve
Remove from the oven, let cool slightly, then slice and serve immediately.