House Dinner Salad Recipe
A fresh and vibrant mix of seasonal greens, crisp vegetables, and a light dressing, perfect for a wholesome start to your meal.
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Vegetables
Wash and dry the mixed greens thoroughly. Halve the cherry tomatoes, slice the cucumber, finely chop the red onion, and grate the carrot.
- 2
Combine the Ingredients
In a large salad bowl, combine the mixed greens, cherry tomatoes, cucumber, red onion, and grated carrot. Toss gently to combine.
- 3
Add Cheese
Sprinkle the feta cheese on top of the salad mixture.
- 4
Make the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper until well combined.
- 5
Dress the Salad
Drizzle the dressing over the salad and toss gently to coat all ingredients evenly.
- 6
Serve
Serve immediately as a fresh side dish or light main course.
