Club Sandwich Recipe
turkey, ham, bacon, lettuce, tomato and cheese piled high
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Ingredients
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Club Sandwich Ingredients
Method
Club Sandwich Preparation
- 1
Cook the Bacon
In a skillet over medium heat, cook the bacon strips until crispy. Remove and drain on paper towels.
- 2
Prepare the Bread
Toast the slices of whole grain bread until golden brown.
- 3
Assemble the Sandwich
On one slice of toasted bread, spread mayonnaise, layer turkey, lettuce, and cheese. Top with another slice of bread.
- 4
Add More Layers
On the second slice of bread, add ham, bacon, tomato, and sprinkle with salt and pepper. Top with the final slice of bread.
- 5
Slice and Serve
Cut the sandwich diagonally into quarters and serve immediately.
