Chicken Salad Recipe
choice of grilled or breaded chicken
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Chicken
If using grilled chicken, cook the chicken breast until fully cooked and then slice it into strips. If using breaded chicken, bread the chicken breast and fry or bake until golden brown and cooked through, then slice.
- 2
Prepare the Vegetables
Wash and dry the mixed greens. Cut the cherry tomatoes in half, slice the cucumber, and thinly slice the red onion.
- 3
Assemble the Salad
In a large bowl, combine the mixed greens, cherry tomatoes, cucumber, red onion, and feta cheese. Add the sliced chicken on top.
- 4
Dress the Salad
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper. Drizzle the dressing over the salad and toss gently to combine.
- 5
Serve
Serve immediately and enjoy your delicious chicken salad!




