Bbq Bacon Cheeseburger Recipe

Time30m

Serves4

bacon, cheese, BBQ sauce topped with an onion ring

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Ingredients

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1
Cook the Bacon
In a skillet over medium heat, cook the bacon until crispy. Remove and drain on paper towels.
2
Prepare the Beef Patties
In a bowl, mix the ground beef with salt and black pepper. Divide the mixture into 4 equal portions and shape them into patties.
3
Cook the Patties
In the same skillet used for the bacon, cook the beef patties over medium-high heat for about 4-5 minutes on each side, or until they reach your desired doneness.
4
Add Cheese and BBQ Sauce
During the last minute of cooking, place a slice of cheddar cheese on each patty and drizzle with BBQ sauce. Cover the skillet to help melt the cheese.
5
Assemble the Burgers
Toast the burger buns lightly. On each bun bottom, place a patty with melted cheese, add two slices of bacon, and top with an onion ring. Drizzle more BBQ sauce if desired, and cover with the bun top.
6
Serve
Serve the BBQ bacon cheeseburgers with your favorite sides.