Cleopatra (two Eggs, Any Style) Recipe

Time30m

Serves1

With one strip of bacon, one sausage and home fries.

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Ingredients

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1
Cook the Eggs
In a non-stick skillet, heat over medium heat. Crack the eggs into the skillet and cook to your desired doneness - sunny-side up, over-easy, or scrambled.

2
Cook the Bacon and Sausage
In the same skillet, add the strip of bacon and the sausage link. Cook the bacon until crispy and the sausage until browned and cooked through, about 5-7 minutes.

3
Prepare the Home Fries
Peel and dice the potatoes into small cubes. Finely chop the onion and bell pepper.
4
Cook the Home Fries
In a separate skillet, heat the olive oil over medium-high heat. Add the diced potatoes, onion, and bell pepper. Season with salt and pepper. Cook for about 15-20 minutes, stirring occasionally, until the potatoes are golden brown and tender.