Jul 17 2026
RestaurantsThe POST RestaurantChef Salad Recipe

Chef Salad Recipe

Time30m
Serves4

Lettuce blend, peppers, onions, tomatoes, cucumbers, 2 hard boiled eggs, turkey, ham and Swiss cheese, with homemade croutons, grilled homemade dinner roll, and honey mustard dressing

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Salad Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Salad

    In a large salad bowl, combine the lettuce blend, red bell pepper, red onion, cherry tomatoes, and cucumber. Toss gently to mix.

  2. 2

    Add Protein and Cheese

    Slice the hard-boiled eggs and arrange them on top of the salad. Add the sliced turkey, ham, and Swiss cheese.

  3. 3

    Add Croutons and Dressing

    Top the salad with homemade croutons. Drizzle honey mustard dressing over the salad to taste.

  4. 4

    Prepare the Dinner Roll

    Grill the homemade dinner roll until golden brown and serve it on the side.

More from The POST Restaurant