Vegetarian Burger Recipe
100% Plant Based Vegetarian Beyond Burger Patty on a Bernice’s Bakery Burger Bun w/Lettuce, Tomato & Red Onion Served w/House Cut Fries
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Ingredients
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Burger Ingredients
Method
Burger Preparation
Cook the Patty
Heat a non-stick skillet over medium-high heat. Cook the Beyond Burger Patty for about 4-5 minutes on each side, or until browned and heated through.
Prepare the Bun
While the patty is cooking, slice the Bernice’s Bakery Burger Bun in half and lightly toast it in the skillet or toaster.
Assemble the Burger
On the bottom half of the toasted bun, place the cooked Beyond Burger Patty. Top with lettuce, tomato slices, and red onion slices. Place the top half of the bun over the toppings.
