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Ingredients
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Ingredients for Grilled Cheese and Fries
Method
Directions for Grilled Cheese and Fries
- 1
Prepare the Fries
Wash and peel the potatoes. Cut them into thin strips to make fries.
- 2
Fry the Potatoes
Heat oil in a deep fryer or a large pot. Fry the potato strips until golden brown and crispy. Remove and drain on paper towels. Season with salt and black pepper to taste.
- 3
- 4
Add Cheese
Add 1 cup of cheddar cheese on top of the bread in the skillet. Place the other two slices of bread, buttered side up, on top of the cheese.
- 5
Cook
Cook until the bottom is golden brown, about 3-4 minutes. Flip the sandwiches carefully and cook the other side until golden and the cheese has melted, about another 3-4 minutes.
- 6
Serve
Cut the grilled cheese in half and serve immediately with the fries on the side.
