Shrimp Cocktail (5) Recipe
Make Shrimp Cocktail (5) Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Shrimp
Cocktail Sauce
Method
Shrimp Preparation
- 1
Boil the Shrimp
In a large pot, bring 4 cups of water to a boil. Add 1 tablespoon of Old Bay seasoning and the sliced lemon to the boiling water.
- 2
Cook the Shrimp
Add the shrimp to the boiling water. Cook for 2-3 minutes, or until the shrimp turn pink and opaque. Be careful not to overcook.
- 3
Drain and Chill
Once cooked, drain the shrimp and transfer them to a bowl of ice water to stop the cooking process. Let them chill for about 5 minutes.
Cocktail Sauce Preparation
- 4
Mix the Sauce
In a medium bowl, combine 1 cup of ketchup, 2 tablespoons of horseradish, 1 teaspoon of Worcestershire sauce, and 1 tablespoon of lemon juice. Stir until well mixed.
- 5
Season the Sauce
Add 1 teaspoon of salt and freshly ground black pepper to taste. Mix until combined.
Serving
- 6
Arrange and Serve
Arrange the chilled shrimp on a platter and serve with the cocktail sauce on the side for dipping.
