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Ingredients
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Main Ingredients
Seasoning
Method
Preparation
- 1
Prepare the Ingredients
Slice the Italian sausage into bite-sized pieces. Chop the bell peppers into strips and dice the onion. Mince the garlic cloves.
Cooking
- 2
Sauté the Sausage
In a large skillet, heat the olive oil over medium heat. Add the sliced Italian sausage and cook until browned, about 5-7 minutes.
- 3
- 4
Season the Mixture
Sprinkle the salt, black pepper, and Italian seasoning over the sausage and vegetable mixture. Stir well to combine.
- 5
Incorporate Marinara Sauce
Pour in the marinara sauce and stir to coat the sausage and vegetables evenly. Allow the mixture to simmer for 5 minutes.
- 6
Add Mozzarella
Sprinkle the mozzarella cheese over the top of the mixture. Cover the skillet and let it cook until the cheese is melted, about 3-5 minutes.
