Chicken Caprese Recipe
Chicken Breast/Fresh Mozzarella/Basil/Tomatoes/Mashed Potatoes/Sauteed Spinach
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Ingredients
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Chicken Caprese
Mashed Potatoes
Sauteed Spinach
Method
Chicken Caprese Preparation
- 1
Prepare Chicken
Preheat the oven to 375°F (190°C). Season the chicken breasts with olive oil, salt, and black pepper. Place them in a baking dish.
- 2
Layer Ingredients
Slice the fresh mozzarella and tomatoes. Layer the mozzarella and tomatoes over the seasoned chicken. Top with fresh basil leaves.
- 3
Bake
Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the cheese is bubbly.
Mashed Potatoes Preparation
- 4
Boil Potatoes
Peel and chop the potatoes into quarters. Boil in salted water for 15-20 minutes until tender. Drain well.
- 5
Sauteed Spinach Preparation
- 6
Sauté Spinach
In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for 1 minute until fragrant.
- 7
Cook Spinach
Add the fresh spinach to the skillet. Cook, stirring frequently, for about 3-5 minutes until wilted. Season with salt and black pepper.
