Eycktoberfest Recipe
Make Eycktoberfest Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Flavor Enhancers
Toppings
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking dish or line it with parchment paper.
- 2
Mix Dry Ingredients
In a large mixing bowl, combine the all-purpose flour, granulated sugar, baking powder, salt, ground cinnamon, and nutmeg. Whisk until well blended.
- 3
- 4
Combine Mixtures
Gradually add the wet mixture to the dry ingredients, stirring gently until just combined. Be careful not to overmix.
Baking
- 5
Pour Batter
Pour the batter into the prepared baking dish, spreading it evenly.
- 6
Bake
Bake in the preheated oven for 25-30 minutes or until a toothpick inserted in the center comes out clean.
Finishing Touches
- 7
Cool and Serve
Once baked, remove from the oven and allow to cool for about 10 minutes. Dust the top with powdered sugar, sprinkle crushed walnuts, and drizzle with caramel sauce before serving.