Buffalo Chicken Salad Recipe
Mixed greens, shredded carrots, tomato, bleu cheese crumbles and buffalo grilled chicken. Or ask for it fried.
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Grill the Chicken
Preheat the grill to medium-high heat. Rub the chicken breasts with olive oil, salt, and black pepper. Grill the chicken for about 6-7 minutes on each side or until fully cooked. Brush with buffalo sauce during the last couple of minutes of grilling.
- 2
Prepare the Salad
In a large bowl, combine mixed greens, shredded carrots, diced tomatoes, and bleu cheese crumbles.
- 3
Slice the Chicken
Once the chicken is cooked, remove it from the grill and let it rest for a few minutes. Then slice it into strips.
- 4
Assemble the Salad
Top the mixed greens with the sliced buffalo chicken and drizzle additional buffalo sauce on top if desired. Toss gently to combine.
- 5
Serve
Serve the salad immediately with extra bleu cheese crumbles and buffalo sauce on the side.