Simple Caesar Recipe
crisp gem romaine, citrus-scented caesar, tomato brushed croutons and aged parmesan
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Lettuce
Wash and dry the gem romaine lettuce. Tear it into bite-sized pieces and place it in a large salad bowl.
- 2
Make the Croutons
Preheat your oven to 375°F (190°C). Cut the cherry tomatoes in half and brush them with olive oil. Place them on a baking sheet and roast for about 15 minutes until they are slightly caramelized.
- 3
Add Dressing
Drizzle the Caesar dressing over the romaine lettuce and toss gently to coat the leaves evenly.
- 4
Combine Ingredients
Add the roasted cherry tomatoes, croutons, and grated aged Parmesan cheese to the salad. Season with salt and black pepper to taste.
- 5
Serve
Toss everything together gently and serve immediately.