Simple Caesar Recipe
crisp gem romaine, citrus-scented caesar, tomato brushed croutons and aged parmesan
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
Prepare the Lettuce
Wash and dry the gem romaine lettuce. Tear it into bite-sized pieces and place it in a large salad bowl.
Make the Croutons
Preheat your oven to 375°F (190°C). Cut the cherry tomatoes in half and brush them with olive oil. Place them on a baking sheet and roast for about 15 minutes until they are slightly caramelized.
Add Dressing
Drizzle the Caesar dressing over the romaine lettuce and toss gently to coat the leaves evenly.
Combine Ingredients
Add the roasted cherry tomatoes, croutons, and grated aged Parmesan cheese to the salad. Season with salt and black pepper to taste.
Serve
Toss everything together gently and serve immediately.