Chicken Quesadilla Recipe
Seasoned chicken, pickled onions, jalapenos, shredded cheese mix, served with chipotle aoili
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Ingredients
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Quesadilla Ingredients
Method
Cooking Directions
- 1
Cook the Chicken
In a skillet over medium heat, add olive oil. Season the chicken breast with taco seasoning and cook for about 6-7 minutes on each side until fully cooked. Remove from heat and let it rest before slicing.
- 2
Prepare the Quesadillas
On one half of each tortilla, layer a portion of the shredded cheese, sliced chicken, pickled onions, and jalapenos. Fold the other half of the tortilla over the filling.
- 3
Cook the Quesadillas
In the same skillet, cook the folded quesadilla for about 3-4 minutes on each side until the tortillas are golden brown and the cheese is melted.
- 4
Serve
Cut the quesadillas into wedges and serve hot with chipotle aioli on the side.