Savory Herb Beef Sandwich Recipe
Made with juicy cuts of tender sirloin, marinated in savory Moroccan spices and grilled to mouthwatering perfection.
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Ingredients
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Sandwich Ingredients
Method
Preparation Instructions
- 1
- 2
Grill the Beef
Preheat a grill or grill pan over medium-high heat. Remove the beef from the marinade and grill for about 5-7 minutes on each side, or until it reaches your desired level of doneness. Remove from the grill and let it rest for 5 minutes before slicing.
- 3
Prepare the Sandwich
Slice the ciabatta rolls in half. Spread a layer of hummus or tzatziki on the bottom half of each roll. Layer with sliced tomatoes, red onions, and the grilled beef slices. Garnish with fresh parsley and cilantro before topping with the other half of the roll.
- 4
Serve
Cut the sandwiches in half if desired and serve immediately with your choice of side.
