Sep 24 2026
Restaurants›The Front Room›Tomato Soup Recipe

Tomato Soup Recipe

Inspired by The Front Room
Time45m
Serves4

Parmesan, chives, croutons

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Ingredients

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Soup Base

Toppings

Method

Preparation

  1. 1

    Prepare the Vegetables

    Chop the onion and garlic. Core and chop the fresh tomatoes.

  2. 2

    Sauté Aromatics

    In a large pot, heat the olive oil over medium heat. Add the chopped onion and garlic, sauté until translucent.

Cooking

  1. 3

    Cook the Tomatoes

    Add the chopped tomatoes to the pot and stir. Cook for about 5 minutes.

  2. 4

    Add Broth and Seasonings

    Pour in the vegetable broth. Add salt, black pepper, and sugar. Bring to a boil, then reduce heat and simmer for about 20 minutes.

  3. 5

    Blend the Soup

    Using an immersion blender, blend the soup until smooth. Adjust seasoning as needed.

Serving

  1. 6

    Garnish and Serve

    Ladle the soup into bowls. Top with grated Parmesan cheese, chopped chives, and croutons before serving.

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