RestaurantsThe Front RoomFried Halloumi Recipe

Fried Halloumi Recipe

Inspired by The Front Room
Time15m
Serves2

Sweet Chili sauce, chives

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Ingredients

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Fried Halloumi Ingredients

Method

Fried Halloumi Preparation

1

Prepare the Halloumi

Slice the halloumi cheese into 1 cm thick slices.

2

Heat the Oil

In a large skillet, heat the olive oil over medium heat.

3

Fry the Halloumi

Once the oil is hot, add the halloumi slices. Fry for about 2-3 minutes on each side until golden brown.

4

Serve

Remove the fried halloumi from the skillet and place on a plate. Drizzle with sweet chili sauce and sprinkle with chopped chives. Season with black pepper to taste.

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