Side Salad Recipe
Fresh and vibrant, our side salad is a delightful medley of crisp greens, juicy cherry tomatoes, crunchy cucumbers, and a sprinkle of tangy feta cheese, all drizzled with a zesty vinaigrette. It's the perfect accompaniment to any meal, adding a burst of flavor and a refreshing crunch to your dining experience.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Vegetables
Wash and dry the mixed salad greens thoroughly. Halve the cherry tomatoes, slice the cucumber and red onion thinly, and grate or julienne the carrot.
- 2
Combine the Salad
In a large bowl, combine the mixed salad greens, cherry tomatoes, cucumber, red onion, and carrot.
- 3
Make the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper.
- 4
Dress the Salad
Pour the dressing over the salad and toss gently to combine, ensuring all ingredients are evenly coated.
- 5
Serve
Serve immediately as a fresh side dish.