Jul 14 2026
RestaurantsThe Fold: Botanas & BarSalsa Roja Or Verde Recipe

Salsa Roja Or Verde Recipe

Time15m
Serves4

Experience a burst of flavor with our Salsa Roja or Verde, crafted from the freshest ingredients. The rich, smoky tones of the Salsa Roja blend perfectly with the zesty, vibrant notes of the Salsa Verde. Perfect for dipping, drizzling, or enhancing your favorite dishes, these salsas bring a taste of authentic Mexican cuisine to your table. Choose your favorite or try them both for an unforgettable flavor adventure!

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Ingredients

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Salsa Ingredients

Method

Preparation Instructions

  1. 1

    For Salsa Roja

    Combine the tomatoes, onion, cilantro, jalapeño, lime juice, garlic, salt, and black pepper in a blender or food processor. Blend until smooth or desired consistency is reached. Taste and adjust seasoning as needed.

  2. 2

    For Salsa Verde

    In a blender or food processor, combine tomatillos, green bell pepper, onion, cilantro, lime juice, garlic, salt, and black pepper. Blend until smooth or desired consistency is reached. Taste and adjust seasoning as needed.

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