Jul 14 2026
RestaurantsThe Fold: Botanas & BarSalsa Roja Recipe

Salsa Roja Recipe

Time15m
Serves4

Tomato, cilantro, lime, onion, jalapeño

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Salsa Roja Ingredients

Method

Salsa Roja Directions

  1. 1

    Prepare the Ingredients

    Chop the ripe tomatoes, onion, jalapeño, and fresh cilantro into small pieces.

  2. 2

    Mix the Ingredients

    In a mixing bowl, combine the chopped tomatoes, onion, jalapeño, and cilantro.

  3. 3

    Add Lime Juice and Salt

    Pour the lime juice over the mixture and add salt. Stir well to combine all ingredients.

  4. 4

    Taste and Adjust

    Taste the salsa and adjust seasoning by adding more salt or lime juice to your preference.

  5. 5

    Serve

    Transfer the salsa roja to a serving bowl and enjoy with chips or as a topping for your favorite dishes.

More from The Fold: Botanas & Bar