Nachos Recipe
black beans, queso, pico, pickled onion, cilantro, crema. BISON +6 | CHICKEN +5 | SHRIMP +6 | STEAK +8 | CARNITAS +6
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Ingredients
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Nachos Ingredients
Method
Preparation Instructions
- 1
Prepare the Protein
Choose your protein (Bison, Chicken, Shrimp, Steak, or Carnitas) and cook it according to your preference. Season with salt and pepper to taste.
- 2
Layer the Nachos
On a large baking sheet, spread out the tortilla chips evenly. Top with black beans and queso cheese.
- 3
Bake
Preheat your oven to 350°F (175°C). Place the loaded nachos in the oven and bake for about 10-15 minutes, or until the cheese is melted and bubbly.
- 4
Top with Fresh Ingredients
Once out of the oven, sprinkle pico de gallo, pickled onions, and fresh cilantro over the nachos. Drizzle with crema.
- 5
Serve
Serve immediately while warm, and enjoy your delicious nachos!