Jul 14 2026
RestaurantsThe Fold: Botanas & BarCandy Punch Recipe

Candy Punch Recipe

Time15m
Serves6

sour candy syrup, pineapple, orange

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Ingredients

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Candy Punch Ingredients

Method

Candy Punch Directions

  1. 1

    Mix the Base

    In a large punch bowl, combine the sour candy syrup, pineapple juice, and orange juice. Stir well until the syrup is fully incorporated.

  2. 2

    Add Sparkling Water

    Slowly pour in the sparkling water to add fizziness to the punch. Stir gently to mix.

  3. 3

    Serve with Ice

    Add ice cubes to the punch bowl or individual glasses to keep the punch chilled.

  4. 4

    Garnish

    Garnish each serving with a piece of sour candy for an extra fun touch.

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